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Showing posts from May, 2022

New Rhythms

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We have been evaluating our family dynamics from morning routines, to evening routines, and seeing where we may have taken a turn from our initial intent. Tim asked me to read the book 3 Big Questions for a Frantic Family by Patrick Lencioni. I highly recommend this easy to read tool. We are at the beginning stages of putting it into practice. In one of the activations, you are to strategize about your family values. One of my family values would be for my children to know the Bible and understand God in a real, living, way that can imprint their identity and also help guide them to where God can use them in the world.  But who's got time for that?!?! We are all out here trying to do our best. Our family during many months of the year can run ragged and maybe only all sit down to eat together twice a week. The values and focus we want to impress upon our children can get lost in the daily shuffle of “doings” if we are not careful and intentional with our time. I want to prioritize

Guacca-mo-mo-mo-a-mo-le!

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A lot of people ask for this recipe so I thought I would add it here... *remember, everything is approximate *you really need to have ripe avocados, slightly firm and slightly smushy *if you don't have enough after you have mixed everything, you can always add sour cream to make it go farther. Ingredients: 4 avocados 1/4 medium red onion, chopped 1 Tablespoon or more of diced jalapenos 1/2 bunch of cilantro, chopped 3 cloves of garlic, minced  1 tablespoon lime juice 1 teaspoon or more of salt chips Cut and open the avocados.  Add everything to a bowl, except chips, and mush together with your hands.  EVERYTHING should be added to your liking.

Lemon Blueberry Cake

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I looooove me some lemon. Nothing really screams spring to me than lemons and blueberries together in a gooey cake. So here is a simple recipe using a cake box! I am a fan of cake boxes. I love going all the way scratch when I can - but if I am limited on time and want a little flair then sometimes I use a box instead. If you want to do it from scratch - the recipe for my yellow cake is listed below the main recipe. Enjoy! Ingredients: 1 yellow cake mix 1 vanilla instant pudding mix (3.4oz) 4 eggs 1/4 cup of fresh squeezed lemon juice Zest from one lemon plus more for garnish (I would buy two lemons and use 1.5)  1/4 cup of warm water 1/3 cup of cooking oil 1tsp vanilla 1&1/4 cup sour cream (or Greek style yogurt) 1 cup of white chocolate chips 1 cup of blueberries For icing/garnish 1 container of cream cheese icing 1/2 a lemon zested A few more white chocolate chips for sprinkling on top.  Recipe: Heat oven to 325 degrees. Grease and flour a Bundt cake pan Mix all ingredients toge