Goolash
I love any meal that is ONE pot and everyone loves to eat. While this is not vegetarian, I have made with veggie crumbles and it was very tasty too. RECIPE: 1.5 lbs of ground beef (or 1.5 bags of meatless crumbles) Saute oil 3 garlic cloves, minced 1 white onion, chopped 3-4 large carrots, peeled & sliced ***Optional*** 1/2 container of crimini mushrooms, diced 1 (10.5oz) can of diced tomatoes in chilies 1 container of cherry tomatoes, sliced in crosections ( to save time you could add two cans of diced tomatoes instead of chopping fresh tomatoes) 30 oz. Of tomato sauce 3 cups of beef or vegetable broth (or water) 2Tbsp. Worcestershire sauce 1 packet of dry Italian dressing mix 16oz. Macaroni pasta (I used Banza chickpea pasta noodles) ***Optional Toopings*** Cheddar cheese, chopped parsley, chopped, basil, oyster crackers, sour cream Turn instapot to saute mode. Add a bit of cooking oil to pot. Place ground beef In and sauté till no longer pink, mixing and stirri...